£45 per person
minimum number of guests: 8
Looking for tickets as an individual or a smaller group of people? See our popular Chocolate Tasting tickets here
Fun and inspirational chocolate making workshops for aspiring bakers, foodies, chocoholics and anyone keen to learn authentic skills in preparing single origin chocolate. Start by using professional tools and colours to prepare your decorated chocolate moulds. You’ll also be using traditional solid marble slabs to temper your chocolate, under the careful guidance of your tutor
The fun doesn’t end here! Once you’ve mastered the technical skill of chocolate tempering you’ll be pouring your delicious (and hopefully perfect) batches into your bonbon and bar moulds. All of your finished chocolate will be hand decorated by you, packaged up and taken home!
There are never any dairy products or palm oil used in any of your ingredients. Ingredients are 100% organic, using the finest Peruvian chocolate and all natural ingredients. All packaging is biodegradable and zero single use plastics are used
Our workshops are reviewed as 5* experiences to remember, perfect for aspiring chocolatiers or groups of friends, family or colleagues looking to have an amazing event, get messy and learn some new skills from a professional
Every workshop is held in a beautiful central Brighton venue
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